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| Why the Increased Demand for Low Linolenic Soybeans? | | Trans Fat Added to Nutrition Facts Label
- Effective January 1, 2006 - FDA requires trans fat listed on food nutrition labels.
- The new label identifies saturated fat, trans fat and cholesterol content - all linked to coronary heart disease.
- The label helps consumers choose foods to help reduce their risk of heart disease and high blood cholesterol.
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