Managing Phytophthora Root and Stem Rot of Soybeans

Phytophthora is a soybean disease associated with extended wet soil conditions. Disease severity is highly dependent on environmental conditions, Phytophthora races in the field, and genetic resistance or field tolerance of the soybean variety. This article describes the stages and symptoms of Phytophthora on soybeans, and how to minimize its effects by use of genetically resistant and field tolerant varieties, and employing other management practices.

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